La Sommeliere PRO110 - Page 27

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temperature of the cellar is done with the same command.
6
Upper compartment temperature adjustment knob (between 5-12 ° C). Press this
button to decrease the Temperature by one degree Celsius or Fahrenheit until the
desired temperature is obtained. Once the minimum temperature is reached, the
temperature returns to the maximum temperature again. Lowering or raising the
temperature of the cellar is done with the same command.
7
Button to turn the device on or off without unplugging it.
When you plug the device into a power outlet, it automatically displays the set temperature.
To display the actual temperature, simultaneously press the temperature adjustment buttons (5) and (6). The
actual temperature is displayed. After 10 seconds the cellar returns to the initial mode and automatically
indicates the programmed temperature.
Select the unit of measurement in degrees Celsius by the ° C symbol or in Fahrenheit by the ° F symbol by
pressing the button (6) for 3 seconds.
VACATION MODE
Vacation mode is available for observing certain religious holidays. This mode turns off the displays, interior
lighting and audible alarms and prevents them from turning back on. Normal cooling operations will still take
place.
To start holiday mode, press the power (7) and light (1) buttons simultaneously for at least 3 seconds. The
indicator light will flash four times and confirm that vacation mode is activated. Vacation mode can be stopped
by repeating the above process.
Vacation mode will automatically end after 96 hours.
ECO-DEMO MODE
The eco demo mode can be activated by presenting the device at exhibitions, trade fairs or in sales rooms. In
eco demo mode, the compressor and all fan motors are off.
By pressing and holding at the same time for at least three seconds (1), (5) and (6), the indicator light will flash
five times to confirm the entry and the device will operate in eco-demo mode. The demo-eco mode can be
abandoned by repeating the above process, note that the compressor and fan will activate 5 seconds later (for
compressor protection reasons).
6. EQUIPMENT
The climate control system
According to advice from specialists, the ideal temperature for storing wine is around 12°C, within a bracket
of 10 to 14°C. Do not confuse this with service temperature, which varies between 5 and 18°C, depending on
the specific nature of the wine.
It is especially important to avoid sudden changes in temperature. Designed by specialists for oenophiles,
this appliance, unlike a simple refrigerator, takes into account the sensitivity of grand cru wines to sudden
variations in temperature by ensuring the close control of a constant average temperature.
The anti-vibration system
The refrigeration compressor is equipped with special dampers (silent-blocks) and the inner space is
insulated from the body by a thick layer of polyurethane foam. These characteristics prevent the transmission
of vibration to your wines.
The anti-UV system