Lagrange Popp'y - Page 46

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INTERVAL FOR USE
*
This unit cannot be used in professional situations.
*
You must respect the pauses between uses. If you do not do this,
you risk damaging the motor. The pauses between batches
should be of at least 10 minutes.
USE
*
Put the cover onto the base by inserting it into the groove provided
for this purpose. Put a recipient against the unit to receive the
popcorn (choose a recipient that is sufciently wide and deep to
make sure that the popcorn does not overow).
*
Fill the measuring cup with corn up to the MAX level (see picture 1).
*
Pour the corn into the heating chamber (see picture 2).
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Put the measuring cap back onto the cover.
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Plug in the cord, set the switch to position 1 . After 2 to 3 minutes,
the kernels of corn will have burst and come out of the unit (see
picture 3). (It is possible that some corn kernels that were too dry
will not have burst).
*
Shift the switch to position 0 and unplug the cord.
*
You can top your popcorn with melted butter, salt, sugar,
chocolate or caramel (see picture 4).
If you want to make a second batch of popcorn, be sure
to wait for 10 minutes (cooling of the unit) after the
rst batch.