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Cleaning the mixer:
Using a wooden or plastic spatula, first remove the dough residues, then perform a thorough cleaning of the bowl, of
the spiral, of the dough splitter, then clean the safety mobile grid using a soft sponge and hot water.
Dry with absorbent paper for food use, then clean first the surfaces mentioned above and, subsequently, the entire
machine with a soft cloth.
Do not use chemicals or products not compatible with foodstuff, abrasive or corrosive. It is strictly forbidden
to use water jets, various equipment, rough or abrasives means such as steel wools, sponges or similar that
could damage the surfaces and compromise the hygiene.
After-Sales Service
Spare parts / Maintenance
In case of need of spare parts, please contact your local dealer. Always indicate the details of the data plate found on
the side of the appliance (model, serial number, etc.) and the spare part code found on the spare part exploded view
diagram.
For any request for extraordinary maintenance, repair and/or replacement, only contact the authorised local dealer
from whom the appliance was purchased, and/or a specialised technician in possession of the technical-professional
requirements provided for by the regulations in force.
Before performing any maintenance, disconnect from the power supply and follow the "Safety precautions".
Greasing the chains
After the "Safety Precautions" have been taken, proceed as follows:
Remove the top and rear panel and clean, using a cloth, any residue of grease and dirt from the chains.
Then use a brush to spread a thin layer of grease on all chains parts, especially the area that comes into contact with the
pinions teeth.
Do not perform this operation while the machine is running.
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