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Covers pre-installation checks, transport damage, and correct electrical connection procedures.
Key safety instructions for oven use, hot steam, and child safety.
Introduction to the oven's control panel and its components for operation.
Using the function selector to choose different oven heating modes.
Ensures even heat distribution from top and bottom for cakes, roasts, and bakes.
Uses a fan for uniform heat distribution, suitable for cakes, pizza on multiple shelves, and drying.
Combines grill element and fan for crisping and browning meat on all sides.
Heat the empty oven to remove new smell, following specific settings.
Use oven cleaners only on enamelled surfaces; avoid coarse scouring pads.
Steps to remove, clean, and reinsert oven glass panels for thorough cleaning.
Check fuse box for blown fuse or power supply issues.