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Connect the cooker to the gas supply system using a rigid pipe or flexible metal hose.
Connect the cooker to an LPG cylinder using a rubber hose conforming to national standards.
Procedure for changing the type of gas supplied to the cooker by replacing nozzles.
Adjusting hob burner taps by setting the flame on the burner in the simmering position.
Adjusting oven burner taps by setting the flame on the oven in accordance with table.
Description of knobs for controlling gas flow to hob burners.
Guidance on adjusting hob burner flame size from off to large.
Proper usage of large and small flame settings for cooking on the hob.
Step-by-step instructions for lighting hob burners, including safety features.
Procedure for safely turning off hob burners.
Information on the flame failure safety device for hob burners.
Recommendations for cookware base diameter and type for hob usage.
Identification of oven components like burner, lamp, and sensor.
List of accessories that may come with the oven.
Functionality of the oven control knob for gas supply and temperature.
Description of the electronic timer for short cooking operations.
Instructions on how to turn the oven light on and off.
Steps for lighting and extinguishing the oven burner.
Guidelines for operating the electric grill function for various dishes.
Instructions for using the roasting spit for rotary grilling.
Advice and recommendations for baking cakes in the oven.
Guidance on roasting meat, including cookware and temperature settings.
General advice and precautions for cleaning the cooker and its parts.
Instructions for removing and cleaning the cooker lid.
Steps for cleaning hob burners, including parts and ports.
Procedure for cleaning the oven chamber, including door removal.
General| Type | Gas Cooker |
|---|---|
| Number of burners | 4 |
| Color | Black |
| Material | Stainless Steel |
| Voltage | 230V |
| Frequency | 50Hz |
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