IMPORTANT PERSONAL SAFETY INSTRUCTIONS
Products with a (_) label have been listed with 8. Be earefnl not to toneh the heating element on
Underwriter's Laboratories, Inc. - those with a CSA tag the bottom of the tub during or at the completion
have been listed with Canadian Standards Association. of a cycle. It may be hot.
Nevertheless, as with any other equipment using elee- 9. Use only detergents and rinse additives designed
trieity and moving parts, there is a potential hazard, for an autolnatie dishwasher. Never use soap,
WARNING - When using your dishwasher, follow laundD" detergent, or hand washing detergent in
basic precautions, including the following: -v°ur dishwasher. Keep these products out of _
reach of"children.
. . , , ., . ., ,, . .,,
1. Read all instructions before using the dishwasher. 10. Do not sit stand on or abuse the door or dish
2. Use the dishwasher only for its intended function, racks of the dishwasher.
3. Disconnect electrical power to dishwasher before 11. Under certain conditions, hydrogen gas may be
attempting to service, produced in a hot water system that has not [_een
used for two weeks or more. Hydrogen gas is
4. To avoid electrical shock hazard, the sides and explosive. If the hot water system has not been
back must be enclosed and the front panels nmst used for such a period, mm on 'all hot water
be attached before electrical power is applied to faucets and let the water flow frmn each for scy-
the dishwasher. Refer to the installation instrue- eral minutes. This will release any accumulated _'_
tions for proper grounding procedures, hydrogen gas. As the gas is flammable, do not
5. Connect to a properly rated, protected and sized smoke or use an open flame during this process.
power supply circuit to avoid electrical overload. 12. Do not wash plastic items unless marked "dish-
6. Children should never be permitted to operate, washer safe" or the equivalent. For plastic items
or play-in, with, or around this dishwasher, not so marked, cheek the manufacturer's reeom-
7. To reduce the risk ofinjm'y when loading items to mendations.
be washed, sharp or pointed items should be 13. Do not tamper with controls.
located with the handles up. Also, load sharp 14. Always remove the door to the washing emnpart-
items so the), are not likely to damage the door ment when removing an oJd dishwasher fi'om ser- ¢_
seal. vice or discarding it.
_lld,*,
SAVE THESE INSTRUCTIONS
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