1. Press the required product or the multiple selection
of a product in the batch.
2. Press the “+” (add) or “–” (remove) button(1) to add
or remove the product once each time.
9 The product is added to or removed from the batch.
Products which are not already in the batch can be added.
1. Select one of the following options:
• Once a product has been dispensed from the
batch, close and open the batch with the symbol in
the bar(2) (see Fig. 26).
• While the product is being dispensed, press the
“Pre-set batch input” button(2).
2. Press the products to be dispensed in succession.
9 The products are added to the batch.
6�12 Preparing coffee from ground coffee
The manual coffee chute can be used to prepare coffee
from ground coffee without taking beans from the bean
container. This is normally used to prepare decaffeinated
coffee. However, another type of ground coffee can
normally also be added via the chute.
1
Fig. 28: Filling ground coffee
1. On the display, press the corresponding product
button for the product with manual coffee addition.
͵ The prompt for the manual coffee addition is
shown on the display.
2. Open the flap(1).
3. Add a loosely filled measuring spoon (approx.8-9g) of
ground coffee via the chute.
͵ Do not fill too much ground coffee into the chute.
Otherwise the machine cancels the operation with
an error message. The ground coffee will be dis-
pensed in the coffee grounds drawer.
͵ When used frequently dry-clean the inside of the
chute regularly with a bottle brush.
4. Close the flap(1).
5. Confirm the filling process on the display.
9 The coffee addition is confirmed and the product is
dispensed.
Dispensing products
23
39663 • 20220101
6