Cleaning and care
39
Risk to health due to inadequate cleaning
Heat and moisture inside the coffee machine can cause coffee residues to
become mouldy and/or milk residues to go off and pose a risk to health.
Carefully clean the coffee machine regularly.
Overview of cleaning intervals
Recommended frequency What do I have to clean / maintain?
Daily
(at the end of the day)
Water container
Waste container
Drip tray and drip tray cover
Once a week
(more often if heavily soiled)
Central spout with integrated Cappuccinatore
Brew unit
Area underneath the brew unit and the drip tray
Casing (especially important immediately after descaling)
Milk pipework
Once a month Bean container and ground coffee chute
Water container filter
When prompted Degrease the brew unit (with 1cleaning tablet)
Descale the appliance (with 1descaling tablet)
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