Miele DGC 7450 - Page 3

Contents
3
Booster................................................................................................................ 38
Rapid cooling ...................................................................................................... 38
Keeping warm ..................................................................................................... 39
Recommended temperatures.............................................................................. 39
Cooling fan run-on .............................................................................................. 39
Water hardness ................................................................................................... 40
Altitude ................................................................................................................ 42
Safety .................................................................................................................. 42
Miele@home........................................................................................................ 43
Remote control.................................................................................................... 44
Activating MobileStart.................................................................................... 44
RemoteUpdate .................................................................................................... 44
Software version.................................................................................................. 45
Showroom programme........................................................................................ 45
Factory default..................................................................................................... 45
Minute minder.................................................................................................... 46
Main and sub-menus ........................................................................................ 48
Energy saving tips ............................................................................................. 50
Operation............................................................................................................ 52
Changing values and settings for a cooking programme.................................... 53
Changing the temperature ............................................................................. 54
Setting cooking durations .............................................................................. 54
Changing the set cooking durations .............................................................. 55
Deleting the set cooking durations................................................................. 55
Cancelling cooking.............................................................................................. 55
Interrupting a cooking programme in the Steam cookingfunction..................... 56
Pre-heating the oven ........................................................................................... 57
Booster........................................................................................................... 57
Pre-heat.......................................................................................................... 58
Rapid cooling ...................................................................................................... 59
Keeping warm ..................................................................................................... 59
Crisp function ...................................................................................................... 60
Steam cooking................................................................................................... 61
Using Steam cooking ................................................................................... 61
Frozen............................................................................................................. 62
Cooking with liquid......................................................................................... 62