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www.Deuba24online.de
Making home-made fries
To make home-made fries, follow the steps
below.
1 Make he potatoes peel and slice.
2 Wash the potato scks thoroughly and dry them
with kitchen paper.
3 Pour 1/2 tablespoon of olive oil in a bowl, put
the scks on top and mix unl the scks are
coated with oil.
4 Remove the scks from the bowl with your
fingers or a kitchen utensil so that excess oil stays
behind in the bowl. Put the scks in the basket.
Note: Do not lt the bowl to put all the scks in
the basket in one go to prevent excess oil from
ending up on the boom of the pan.
5 Fry the potato scks according to the instruc-
ons in this chapter.
Cleaning, Maintenance and Storage
- Maintenance and repairs are to be performed
exclusively by an expert or at a qualified shop.
- Always turn off the appliance before performing
any maintenance or checks.
- Check all parts for signs of wear. If any problems
are detected, do not use the product. Always
replace all parts with original replacements
according to the manufacturer’s guidelines.
- If the product is not properly cared for and
maintained, it can become unsafe and can also
become damaged. This can lead to dangerous
situaons.
- Regular maintenance on the product helps to
make the product safe and will also increase its
lifespan.
- Clean the appliance aer every use and keep it
clean to prevent the build-up of germs!
Do not clean the pan, basket and the inside of
the appliance by metal kitchen utensils or
abrasive cleaning materials, as this may damage
the non-sck coang of them.
1. Remove the mains plug from the wall socket
and make the appliance cool down.
Note: Remove the pan to let the AIR FRYER cool
down more quickly.
2. Wipe the outside of the appliance with a moist
cloth.
3. Clean the pan and basket with hot water, some
washing-up liquid and a non-abrasive sponge.
Note: The pan and basket are dishwasher-proof.
Tip: If dirt is stuck to the basket or the
boom of the pan, fill the pan with hot water with
some washing-up liquid. Put the basket in the pan
and let the pan and the basket soak for about 10
minutes.
4. Clean the inside of the appliance with hot
water and non-abrasive sponge.
5. Clean the heang element with a cleaning
brush to remove any food residues.
6. Aer cleaning, store the appliance in a dry,
clean place.
Min-max Time Temperature Shake Extra information
Amount (min) (℃)
(g)
Potatoes & fries
Thin frozen fries 300-700 9- 16 200 shake
Thick frozen fries 300-700 11-20 200 shake
Home-made fries
(8×8mm) 300-800 16-10 200 shake Add 1/2 tbsp of oil
Home-made potato wedge
s
300-800 18-22 180 shake Add 1/2 tbsp of oil
Home-made potato cubes 300-750 12-18 180 shake Add 1/2 tbsp of oil
Rosti 250 15-18 180 shake
Potato gratin 500 15-18 200 shake
Meat & Poultry
Steak 100-500 8-12 180
Pork chops
100-500 10-14 180
Hamburger 100-500 7-14 180
Sausage roll 100-500 13-15 200
Drumsticks 100-500 18-22 180
Chicken breast 100-500 10-15 180
Snacks
Spring rolls 100-400 8-10 200 shake Use oven-ready
Frozen chicken nuggets 100-500 6-10 2
00 shake Use oven-ready
Frozen fish fingers 100-400
6-10 200 Use oven-ready
Frozen bread crumbed
cheese snacks 100-400 8-10 180 Use oven-ready
Stuffed vegetables 100-400 10 160
Baking
Cake 300 20-25 160 Use baking tin
Quiche 400 20-22 180
Use baking tin/oven dish
Muffins 300 15-18 200 Use baking tin
Sweet snacks 400 20 160
Use baking tin/oven dish
100-400 8-10 180 Use oven-ready