Morphy Richards 480003 - Using Your Health Fryer - Operation; Setting Temperature and Cooking Time; Checking Food and Removing Cooked Items

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Using Your Health Fryer (Continued)
Turn the Timer Control (3) to set the cooking
time. Your food is now cooking.
Place the food into
the Frying Basket (10) and
repeat Step 3. Only place food in the Frying
Basket (10). Do not put oil or food into the
Drawer (4).
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When the time is up on the timer, the Health Fryer will ring and automatically turn off.
If the food is not cooked to your desired requirements, repeat.
Tip: Check your food at two minute intervals to ensure food is not overcooked.
Either remove the entire Basket
(10) (see Step 2), or carefully use plastic or wooden utensils to
remove your food.
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Turn the Temperature Control (1) to set the
temperature you require.
Place the Frying Basket (10) into the Drawer and
re-insert the Drawer (4) into the Main Body (2)
until it clicks into place. Ensure the Drawer (4)
is fully closed. A safety switch will prevent it
working if not closed properly.
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DF480003 MUK Rev1.qxp_Layout 1 08/09/2017 14:53 Page 7