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Essential safety measures for operating electrical appliances to prevent hazards.
Safety measures to take before operating the appliance to prevent hazards.
Safety measures to take while the appliance is in operation.
Steps to take before operating the thermo pot, including cleaning and initial setup.
Step-by-step guide for pouring water, plugging in, and initial boiling.
Instructions for long boil and reboil functions to improve water quality.
Explanation of the automatic shut-off feature to prevent unit damage.
Instructions for removing the lid and cleaning the body and lid.
Method for cleaning the inner container, including using citric acid for scale.
Troubleshooting common issues and checking for abnormal but normal phenomena.
| Power Consumption (Heating) | 500W |
|---|---|
| Cooling Capacity | 2.0L/h (≤10℃) |
| Heating Capacity | 5.0L/h (≥90℃) |
| Water Temperature (Hot) | ≥90℃ |
| Water Temperature (Cold) | ≤10℃ |
| Voltage | 220V |
| Certification | CE, RoHS |