4
Soak the previously removed following parts in the bucket. Brush them
to remove all grime. Let them soak for at least 30 minutes.
• 5 hoses
• Hoses spout part
• 3 mixers (separated)
• Sugar spout
• Coffee funnel
Fill a bucket (18L minimum) with 10L of
hot water. Follow the instructions from the
manufacturer of your food-safe alkaline
formula liquid cleaner for coffee and
espresso equipment.
7.
6.
Water temperature in bucket
must be between 140 °F and
176 °F (60 °C - 80 °C).
Use cleaning brushes to remove grime from each part. Insert
them in tubes, part holes and corners.
Weekly Cleaning Steps
5.
Remove the coffee funnel by sliding it
to the right.
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