100
Reheating Charts
Food
Weight/
Quantity
Power
Level
Time to
Select
(approx)
Instructions/
Guidelines
Pretzels
(frozen)
300
g
160 °C 15-17 mins
Place on Grill Tray in
lower shelf position.
Pains au
chocolat
(Precooked)
360
g
180 °C 12-14 mins
Mini crossiants
(frozen)
200-300
g
150 °C 16-17 mins
Puddings and desserts - where microwave only is involved transfer
food from foil container to a similar sized heatproof dish.
Chilled
custard
500
g
High Micro 3 mins
Place in large jug.
Cover and place on
base and stir halfway.
Chilled rice
pudding
180
g
High Micro
1 min Place on base.
500
g
2 mins
Place in a heatproof
dish. Cover and place
on base. Stir halfway.
Chilled Fruit
crumble
550
g
Combi 1 12 mins
Place in a heatproof
dish on base.
Sponge
pudding
110
g
x 1
Combi 3
2 mins
Pierce film lid and
place on base.
220
g
x 2
3 mins 30
secs
Christmas pudding - Do not leave unattended as overheating can
cause the food to ignite.
Small 100
g
Combi 4
1 min
Pierce film lid and
place on plate on
base
.
Medium 227
g
2 mins
Large 454
g
5 mins
Ready meals - chilled. Transfer food from foil container to a similar
sized heatproof dish. Healthy eating options will only slightly brown
on combination because of the lower fat content.
Cauliflower
cheese
400
g
Combi 1 7 mins
Place in heatproof
dish on base.
Cottage/
shepherds
pie
450
g
High Micro 4 mins
Place on base.
Combi 1 10 mins
800
g
Combi 1 15 mins
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