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Panasonic NN-CS89LB - Maintenance of Your Oven; Service and Door Seals; Water Tank and Oven Light

Panasonic NN-CS89LB
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- Eng-15 -
English
Cooking Modes (continued)
Cooking modes Uses Accessories to use Containers
Steam
(1 level)
(2 levels)
Cooking fish, vegetables, chicken,
rice, potatoes and sponge puddings.
No Preheating
Wire shelf and grill tray.
Metal tin,
or plastic
containers
suitable for
steaming.
Steam + Microwave
(Combi 1)
Cooking fish, vegetables, chicken,
rice, and potatoes.
No Preheating
Wire shelf or your own
dishes on the base of the
oven.
Microwaveable,
no metal.
Convection + Steam
(Combi 2, 3, 4, 5)
Grill + Steam
(Combi 6)
Cooking gratins
• Kebabs
• Fish fillets
• Whole fish
• Part baked bread
Preheating advised for Combi 2-5
No Preheating for Combi 6
Metal tray, wire shelf and grill
tray.
Heatproof,
metal tin can be
used.

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