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Panasonic NN-CS89LB - Convection Cooking Methods and Temperatures

Panasonic NN-CS89LB
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- Eng-44 -
English
Auto Cook Programs (continued)
Program Weight *
Accessory/
Placement
Instructions
11. Meat Skewers
200 g - 800 g
This program is suitable for roasting meat skewers
and chicken pieces. Place skewers on grill tray in
middle shelf position. Select program number 11, Meat
Skewers. Touch Start/Set to confirm the program.
Select the weight of the food. Touch Start/Set. Turn at
beeps. After cooking allow to stand for 10 minutes.
12. Casserole
Rice
150 g
300 g
450 g
It is suitable for cooking plain rice. Always use a high
microwave safe casserole and cover loosely with a lid
or microwave safe cling film. When cover, always allow
at least ½ depth of volume for evaporation to prevent
boiling over. Add the following quantities of tap water:
Rice 150 g 300 g 450 g
Tap
water
225 ml 400 ml 550 ml
Place dish on base of oven. Select program number
12, Casserole rice. Touch Start/Set to confirm the
program. Select the weight of the food. Touch Start/
Set. Allow rice to stand for 5-10 minutes after cooking.
13. Congee/
Porridge
100 g
150 g
200 g
It is suitable for cooking congee/porridge. Soak the rice
for about 30 minutes. Always use a high
microwave safe container. Keep the vent of container
opening. If no vent or the vent is not large enough, do
no close the container securely to prevent boiling. Add
the following quantities of tap water:
Rice 100 g 150 g 200 g
Tap
water
750 ml 1000 ml 1300 ml
Place dish on base of oven. Select program number
13, Congee/Porridge. Touch Start/Set to confirm the
program. Select the weight of the food. Touch Start/
Set. Stir at beeps, allow to stand for 5-10 minutes after
cooking.
Microwave Grill Convection
Grill Tray
Placement
* Recommend weight range

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