Panasonic SD-PPG100 - Page 127

EN53
“Additional baking” in case of insufficient baking
Additional baking is allowed twice after baking is finished.
* “Additional baking” is allowed to be performed within 15 min after
previous baking. It is invalid if the inner temperature drops.
ɖYou can perform “additional baking” as following.
ȁ* Without pressing ถᄂ (Cancel) at step 5 (P. EN52)
ʗ Press to set baking time
ʘ Press
to start
Green tea red beans cake
Unsalted butter
(cut into small pieces of 1 cm)
80
g
Granulated sugar 100
g
Egg
(evenly mixed)
150
g
Green tea 3
g
(1½ tsp)
Low-gluten flour 180
g
Baking powder 7
g
Red beans*
(cut into pieces of about 5 mm)*
50
g
* To be added after residual flour is eliminated.
A
Lemon cake
Unsalted butter
(
cut into small pieces of 1 cm)
110
g
Granulated sugar 100
g
Milk 15
g
(1 tbsp)
Egg
(evenly mixed)
100
g
Rum
(or brandy)
1 tbsp
Low-gluten flour 180
g
Baking powder 7
g
Lemon peel
(grated)
* For 1 piece
* To be added after residual flour is eliminated.
A
Chocolate cake
Unsalted butter
(cut into small pieces of 1 cm)
100
g
Granulated sugar 100
g
Egg
(evenly mixed)
100
g
Cocoa powder 15
g
(2½ tbsp)
Low-gluten flour 180
g
Baking powder 7
g
Chocolate cubes* 50
g
Citrus peel*
(cut into small pieces 5 mm
ȋ
1 cm)
*
40
g
* To be added after residual flour is eliminated.
A
Pumpkin cake
Unsalted butter
(cut into small pieces of 1 cm)
100
g
Granulated sugar 80
g
Milk
30
g
(about 30 mL )
Egg
(evenly mixed)
100
g
Pumpkin
( cut into small pieces of
2 cm and make it softer )
100
g
Low-gluten flour 180
g
Baking powder 7
g
A
ʗ
Select menu “20”
ʘ
Set baking time
ɑ It can be set to 1 ȋ 20 min.
ʙ
Start
ɖTo discontinue Hold ถᄂ (Cancel) baking
(Hold it for
fast forward)
Time required: 1 h and 30 min
Dessert Cake making