149
ŖPress and hold the ഖဂ (Cancel) to cancel additional heating.
ŖYou can perform “additional heating” as following.
ā＊Without pressing ഖဂ (Cancel) at step 4 (P. 148)
ƗPress to set cooking time
ƘPress
to start
（Hold it for fast forward)
Ɨ
Select menu “24”
“Additional heating” in case of insufficient heating
őCalorie standard for 1 batch (including syrup)
ŖSet cooking time to 60 min
Tomato compote
Tomatoes (peeled after
boiling and stalks removed.)
3 small ones
(about 100 g each)
Water 300
g
DŽmLDž
Granulated sugar 60 g
Ginger (thin slices) 10 g
292 kcal
ŖSet cooking time to 60 min
Loquat compote
Loquats
peeled, cored and cut
into 2 parts
3 ones
(about 50 g each)
Water 250
g
DŽmLDž
Granulated sugar 60 g
Lemon juice 10
g
(2 tsp)
295 kcal
ŖSet cooking time to 60 min
Pear compote
Pear
peeled, cored and
quartered
about 180 g
(A medium sized)
Water 250
g
DŽmLDž
Granulated sugar 60 g
Lemon juice 10
g
(2 tsp)
332 kcal
ŖSet cooking time to 60 min
Date compote
Date (dried) 250 g
Water 100
g
DŽmLDž
Red Wine
125
g
DŽabout 125 mLDž
Granulated sugar 40 g
Lemon juice 10
g
(2 tsp)
Cinnamon
An appropriate quantity
836 kcal
Dessert Compote making
Additional heating is allowed twice after first heating.
＊“Additional heating” is allowed to be performed within 5 min after
previous heating.
Additional heating can’t be continued if the temperature of inner
part of automatic breadmaker is dropped.
Ƙ
Set cooking time
ƙ
Start
ő It can be set to 10 ∼ 30 min by a step of 1 min.
)
(
)
(
Time required: about 1 h ċ 2 h
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