6 ENGLISH
- Make sure the ingredients prepared in this
appliance come out golden-yellow instead of
dark or brown. Remove burnt remnants. Do not fry
fresh potatoes at a temperature above 180°C (to
minimise the production of acrylamide).
- Be careful when cleaning the upper area of the
cooking chamber: Hot heating element, edge of
Metal parts.
- Always make sure that the food is fully cooked in
the Airfryer.
- Always make sure that you have the control over
your Airfryer.
- When cooking fatty food, the Airfryer could emit
smoke.
Electromagnetic elds (EMF)
This Philips appliance complies with all applicable standards and
regulations regarding electromagnetic elds.
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