Metal blade £
Take care: the cutting edges are very sharp!
• The metal blade is suitable for chopping,
mixing, blending, puréeing and making dough
for pastry and shortbread.
- Position the bowl (fig. 10) and then the metal
blade (fig. 11).
- Put the ingredients into the bowl (fig. 12).
- Place the cover (fig. 13)
and put the pusher into the food chute (fig. 14).
- Switch on selecting M in combination with Y1
or W2 (fig. 15).
Please refer to the tables.
Tips:
• Pre-cut large pieces into cubes of about
3 cm (or 1").
• Avoid overprocessing due to excessive
operation. (Also when using the M setting.)
• When chopping (hard) cheese, take care not to
keep the motor running too long. Then the
cheese could get warm and turn lumpy.
Positioning the cover
- Position the cover as indicated in fig. 4.
- Move the cover firmly in the direction of the
arrow until it stops and the markings on the
cover and on the bowl (handgrip) meet (fig. 5).
Built-in safety lock
Only if the cover has been screwed correctly
onto the bowl, the built-in safety lock is released
so that the appliance can be switched on.
After use
- Switch off (fig. 6).
- Remove the bowl from
the appliance (fig. 7)
- Release the cover
from the bowl (fig. 8).
Food chute and
pusher
• Use the pusher to feed
ingredients through the
food chute (fig. 9).
• You can keep the
pusher in the food
chute to serve as a
stopper while
operating. This will
prevent splashing and
making dust.
5
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