Use an enzymatic pre-cleaner or detergent to assist in removing protein
residuals. Enzymatic cleaners should have a pH of 6.0 to 8.0. Those cleaners
•
are further diluted during use. Follow the manufacturer’s instructions for
dilution.
• Gently wipe the distal tip and flexible shaft up to the control housing
(steering mechanism) with gauze pads soaked in mild, soapy water. Do not
use iodine-based soaps.
3. Use water to rinse the distal tip and flexible shaft thoroughly.
4. Disinfect the distal tip and flexible shaft by placing them in the appropriate
disinfectant.
5. Remove the tip and shaft from the disinfectant and thoroughly rinse with
water according to the instructions from the disinfectant manufacturer.
6. Check the transducer for any residual organic material. If any is present,
remove it and disinfect the transducer again.
7. Gently dry the distal tip and flexible shaft with a sterile cloth or pad, or allow
it to air dry.
8. Lightly wipe only the steering mechanism and handle with a pad moistened
with rubbing alcohol (70% isopropyl alcohol), or use approved cleaners as
directed on the handle and steering mechanism.
9. Hang the transducer on a wall-mounted rack and let it air dry.
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iE33 User Manual
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11
Transducer Care
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