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Presets Icon Tempera
ture
Time
(min)
Weight
(max.)
Note
Frozen potato
based snacks
200 °C 28 800 g / 28 oz - Potato based frozen snacks like
frozen French fries, potato wedges,
criss-cross fries etc.
- The shaking reminder is enabled by
default and prompts you to shake the
pan twice during cooking.
Fresh fries 180 °C 32 800 g / 28 oz - Use mealy potatoes.
- 10x10mm / 0.4x0.4 in thick cut.
- Soak 30 minutes in water, dry then
add ¼ to 1 tbsp of oil.
- The shaking reminder is enabled by
default and prompts you to shake the
pan twice during cooking.
Chicken
drumsticks
200 °C 25 8–10 sticks - 120 g–130 g / 4–5 oz for each
drumstick.
- Shake, turn or stir in between
Whole fish 180 °C 22 600 g / 21 oz Whole fish with 300 g / 11 oz each and
turn once during cooking
Meat chops 200 °C 20 600 g / 21 oz - Slice with 2–2.5 cm thickness, 200 g /
7 oz each slice
- Up to 3 meat chops without bone
- Turn once
Mixed
vegetables
180 °C 22 1000 g / 35
oz
- Roughly chopped
- Mixed vegetables (aubergine,
courgette, pepper, onion)
Cake 140 °C 50 1000 g / 35
oz
- Use the XL cooking and baking pot
(199x189x80 mm) for the big pan
Reheat 160 °C 5 - Adjust time according to food item and
food amount
Small pan
Presets Icon Tempera
ture
Time
(min)
Weight
(max.)
Note
Frozen potato
based snacks
200 °C 25 300 g / 11 oz - Potato based frozen snacks like
frozen French fries, potato wedges,
criss-cross fries etc.
- The shaking reminder is enabled by
default and prompts you to shake the
pan twice during cooking.
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