Fig.1
Fig.2
MAXIMUM
LEVEL
Fig.3
Fig.4
BEFORE THE FIRST USE
Remove the appliance and all accessories from the
packaging. Peel off any adhesive labels. Wash the lid, rice
bowl, steamer bowls and drip tray in warm, soapy water
before first use. Rinse and dry thoroughly.
Wipe the inside of the base with a damp cloth.
USE
1.Place the appliance on a stable, level surface away from
walls and overhanging cupboards.
2.Pour in cold water up to the maximum mark (Fig.2).
3.Place drip tray in base and be sure it sits flat.
4.Using the rice bowl
a) Place a steamer bowl on the base.
b) Place 1volume of rice and 1.5 volume of water in the rice
container (220 grams rice max, 200ml water).
c) Place the rice bowl in the steamer bowl (Fig.3).
5.Cover the steamer bowl with the lid.
6.Plug into electricity supply. Do not operate the appliance
without the steaming bowl and lid in place.
7. Set timer for the recommended time. The power and cook
lights illuminate. After about 3-4 minutes steaming will begin.
Condensation during steaming is normal (Fig.4).
NOTE: The timer operates regardless of whether the Food
steamer is plugged into the electrical outlet or not. Be sure
the power & cooking lights come on when setting the timer.
8.The cook indicator light cycles on and off during cooking.
WARNING: do not add any salt, pepper,
seasonings, herbs, wine, stock or any liquid othe
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