Vegetable pieces for these products, use
Diced onions roasting and baking tray
Sliced mushrooms
with garlic
Use a deep granite-enamelled container to produce a dish of vegetables.
Then mix in a little sauce or stock.
Sliced courgettes for these products, use
Sliced peppers CombiGrill/grill and pizza tray
Sliced eggplant
Oyster mushrooms
Tomato halves
Chicory, sliced fennel
Marca for paella
Sweetcorn, precooked Potato Baker
Roasted vegetables granite enameled container 2 1/2” (60 mm)
Eggplant halves CombiGrill/grill and pizza tray
Paella à la carte
Average cooking times: effective cooking time depends on the condition, composition and quantity of
the products and the selected cooking and browning level.
Example Cooking time
Sliced courgettes 6 min
Sliced peppers 6 min
Sliced eggplant 6 min
Fennel 8 min
grilled
vegetables
Examples recommended accessories setting
This cooking process uses LevelControl
®
and is thus ideal for ongoing mixed loads. Each rack is
monitored separately.
Marinate your vegetables with a little olive oil and seasoning for a short time before grilling. After
grilling, you can dress your vegetables with balsamic vinegar.
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