Combi-steamer mode
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Additional functions, such as air speed, preheat, continuous operation, cool-down or Delta-T,
can also be selected. See the "Manual humidification" and "Air speed" sections for how to use
the humidification and air speed functions. See the "Delta-T" section under "MySCC" for how to
use the Delta-T function.
In continuous operation, the cabinet temperature automatically reduces from 300 °C to 260 °C
after 30 minutes.
In “Hot air” cooking mode, the unit must not be operated without being connected to a water
supply for more than 2 hours at high temperatures, otherwise the unit may develop a fault.