brL@t@aBurner
. After the burner ignites, turn the knob to adjust the
flame size.
. Check to be sure the burner you turned on is the one
YOU want to use.
How to Select Flame Size
Watch the flame, not the knob, as you reduce heat.
The flame size on a gas burner should match the
cookware you are using.
FOR SAFE HANDLING OF COOKWARE NEVER
LETTHEFLAME~
UP THE SIDES OF
THE COOKWARE.
“Do not operate a burner for an extended period of
time without cookware on the grate. The finish on the
gratemay
chipwithoutcookwareto absorb the heat.
● Be sure the burners and grates are cool before you
place your hand, a pot holder, cleaning cloths or
other materials on them.
Any flame larger than the
bottom of the &okware is
.:..
wasted and only serves to
heat the handle.
Top-of-Range Cookware
Al~um:
Medium-weight cookware is
Glass: There are two types of glass cookware-those
recommended because it heats quickly and evenly.
for oven use only and those for top-of-range cooking
Most foods brown evenly in an aluminum skillet.
*
(saucepans, coffee and teapots). Glass conducts heat
se saucepans with tight-fitting lids when cooking
very slowly.
“thminimum amoumtsof water.
Heatproof Glass Ceramic: Canbe
used for either
Cast-Irom If heated slowly, most skillets will give
surface or oven cooking. It conducts heat very slowly
satisfactory results.
and cools very slowly. Check cookware manufacturer’s
EMmelware: Under some conditions, the enamel of
directions to be sure it can be used on gas ranges.
some COOkwaremay mek Follow
COOkWIUW
Stainless Steel: This metal alone has poor heating
manufacturer’s recommen&tions for cooking methods.
properties and is usually combined with copper,
aluminum or other metals for improved heat
distribution. Combination metal skillets usually work
satisfactorily if they are used with medium heat as the
manufacturer recommends.
Stove Top Gfis (on models with sealed burners)
Wok COohg (on models with seaIed burners)
Do not use stove top grills
We recommend that you
on your sealed gas burners.
use only a flat-bottomed wok.
If you use the stove top
They are available at your load
grill on the sealed gas
retail store.
burner it will cause
Do not use woks that have
incomplete combustion and
support rings. Use of these
can result in exposure to
carbon ~noxide leve~
types of woks, with or
above allowable current
without the ring in place,
can be dangerous. Placing
Stanti. This can be
kardous to your health.
the ring over the burner grate may cause the burner
9
to work improperly resulting in carbon monoxide
levels above allowable cument standards. This could
be dangerous to your health. Do not try to use such
woks without the ring. You could be seriously burned
if the wok tipped over.
11
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