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Rosewill R-HCO-15001 User Manual

Rosewill R-HCO-15001
12 pages
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Halogen Convection Oven
User Manual
R-HCO-15001
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Rosewill R-HCO-15001 Specifications

General IconGeneral
BrandRosewill
ModelR-HCO-15001
TypeConvection Oven
Capacity15 Liters
Power1500 Watts
Temperature Range150°F to 450°F
Timer60 Minutes
Exterior MaterialStainless Steel
Interior MaterialNon-Stick Coating
DoorGlass Door
Voltage120V
Cooking ModesBake, Broil, Toast
AccessoriesBake Pan, Crumb Tray
FeaturesAdjustable temperature control

Summary

FEATURES OF YOUR CONVECTION OVEN

GENERAL SAFETY PRECAUTIONS

OPERATING YOUR CONVECTION OVEN

BEFORE YOU BEGIN COOKINGS

PREPARING YOUR CONVECTION OVEN

Instructions for initial setup and heating of the oven before first use.

HOW TO OPERATE THE CONVECTION OVE

Steps to set time and temperature for cooking operations.

CLEANING YOUR OVEN

LIGHT CLEANING

Instructions for gentle cleaning of the oven bowl.

NORMAL CLEANING

Procedures for cleaning the lid, fan housing, and racks.

DISHWASHER SAFE BOWL

Information on washing the bowl and racks in a dishwasher.

COOKING TIPS

Key Cooking Techniques and Advice

Covers rack placement, meal cooking, food spacing, crisping, cleaning, and grilling/roasting rack usage.

COOKING TIME

Place large food items off-center

Position large items off-center for maximum airflow and faster cooking.

Helpful Cooking Hints

Includes preheating, cooking times, temperatures, and material usage guidelines.

Reference for cooking

Cooking Times and Temperatures

A table providing suggested times and temperatures for various foods.

Disposal of Old Electrical & Electronic Equipment

Guarantee