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Rubbermaid BALANCE User Manual

Rubbermaid BALANCE
68 pages
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MEAL KIT
HEALTHY, WELL-BALANCED
MEALS MADE EASY
PRE-PORTIONED PROTEIN, GRAIN, FRUIT AND VEGETABLE CONTAINERS
NO NEED TO MEASURE
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Rubbermaid BALANCE Specifications

General IconGeneral
BrandRubbermaid
ModelBALANCE
CategoryAccessories
LanguageEnglish

Summary

Guide Contents and Overview

How Much You Should Eat

Explains the importance of appropriate portion sizes and how the meal kit aids in this.

The Benefits of Eating Better

The Importance of Portion Control

Using the Meal Kit for Portions

Highlights how the meal kit facilitates packing correct portion sizes for healthier choices.

Understanding Portion Sizes

Visualizing Portion Sizes with Objects

Provides visual cues using common objects to estimate appropriate portion sizes for different food types.

Tips for Managing Portion Sizes

The Advantages of Packing Your Lunch

Control Over Food Choices

Emphasizes gaining control over ingredients and creating balanced, nutritious meals by packing your own lunch.

Achieving Healthy Eating Balance

Meal Kit for Portion Control

Explains how the Rubbermaid® balance™ Meal Kit simplifies portion control with its color-coded containers.

The Purple Protein Container

Recommended Protein Portions

Advises healthy adults to eat 5.5-6 ounces of protein daily, filling the purple container.

The Orange Grains Container

Recommended Grains Portions

Recommends 6-8 ounces of grains daily, equating common items like bread slices and cups of cereal/rice to 1 ounce.

The Red Fruit Container

Recommended Fruit Portions

Suggests 1.5-2 cups of fruit daily, defining equivalents for fresh, frozen, dried, and juice forms.

The Green Vegetable Container

Recommended Vegetable Portions

Advises 2-3 cups of vegetables daily, suggesting easy-to-prepare options and variety.

Fats and Oils for Nutrition

Quick and Easy Meal Preparations

Efficient Kitchen Preparation Tips

Provides actionable tips like cooking vegetables, chopping ingredients, and preparing grains in advance.

A Month of Lunches Plan

28 Quick Healthy Lunches

Highlights that each of the 28 healthy meals is ready in under 20 minutes, including prep and cook time.

Tips for Recipe and Meal Idea Usage

Utilizing Meal Prep Shortcuts

Suggests using shortcuts like pre-cooked chicken, canned beans, frozen vegetables, and quality store-bought sauces.

Additional Healthy Eating Tips

Importance of Portion Control

Reaffirms that portion size is as important as food choice, and finding satisfying foods is key.

Tips for Sticking to Your Goals

Leveraging Tools for Success

Includes making time for success via scheduling and using the Meal Kit for easier habits.

Additional Tips for Eating Right Portions

Understanding Calorie Balance

Foods to Increase for Better Nutrition

Lists foods to increase, including fruits, vegetables, lean proteins, healthy oils, whole grains, and low-fat dairy.

The Rubbermaid® balance™ Meal Kit

Designed for Well-Balanced Lunches

Highlights the meal kit as a great way to pack nutritious, balanced lunches with its four color-coded containers.

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