Loading the Dishwasher
d. All utensils are placed in the way that the spray arms can rotate freely during
washing.
e. Load hollow items such as cups, glasses, pans etc. with the opening facing
downwards so that water cannot collect in the container or a deep base.
f. Dishes and items of cutlery must not lie inside one another, or cover each other.
g. To avoid damage to glasses, they must not touch.
h. Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally in the basket. Long bladed knives stored in an upright position are a
potential hazard!
4. Do not overload your dishwasher. This is important for good results
5. Very small items should not be washed in the dishwasher as they could easily fall of the
basket
6. Long items, serving cutlery, salad servers and knives should be placed on the shelf so that
they do not obstruct the rotation of the spray arms.
7. Pots, serving bowls, etc. must always be placed top down.
8. Deep pots should be slanted to allow water to flow out.
9. The basket features folding spikes so that larger or more pots and pans can be loaded.
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