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General| Brand | SAB |
|---|---|
| Model | S.V. ITALIA Sahara |
| Category | Coffee Maker |
| Language | English |
Crucial safety guidelines for safe operation and to prevent hazards.
Identifies key external parts of the espresso machine, including taps, wands, and controls.
Details electrical safety, grounding, and connection standards for safe installation.
Specifies water quality, drain connection, stable surface, and careful handling during installation.
Covers voltage, wattage, temperature limits, water quality, pressure, connections, ventilation, and boiler capacity.
Describes the process of filling the boiler and reaching operating pressure after initial startup.
Guides on preparing the filter holder with coffee for single or double espresso shots.
Explains how to insert the filter holder and select the desired coffee quantity.
Explains how keys automate espresso dispensing based on programmed quantities.
Details using key E to start and stop espresso dispensing manually.
Describes how to dispense hot water using the hot water tap and wand.
Explains how to dispense steam using the steam handle and wand.
Guides on programming specific coffee and hot water quantities for each touch pad.
Outlines procedures for switching off the machine for normal use and extended periods.
Details essential daily cleaning tasks for the espresso machine's components.
Explains cleaning the drip tray, recipient, and bodywork after turning off the machine.
