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Saeco Lavazza Omnia 120V User Manual

Saeco Lavazza Omnia 120V
88 pages
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Automatic machine for espresso coffee and hot beverages
USUS
WARNING: Read these instructions carefully before using the machine.
OPERATION AND MAINTENANCE

Table of Contents

Questions and Answers:

Saeco Lavazza Omnia 120V Specifications

General IconGeneral
Voltage120V
Product TypeCoffee Maker
Bean Hopper Capacity300g
Pump Pressure15 bar
ColorBlack

Summary

MAIN PARTS

SAFETY INSTRUCTIONS

Intended Use

Specifies the authorized usage scenarios for the appliance.

General Safety Instructions

Provides fundamental safety guidelines for operating the machine.

Power Supply

Power cord

Details precautions related to the machine's power cord.

Safety of Persons

Outlines measures to ensure user safety, especially concerning children.

Danger of Burning

Warns about potential burns from hot parts of the machine.

Fire Safety Precautions

Suitable Location for Operation and Maintenance

Cleaning the machine

Using Milk

Milk dosage

Storing the Machine

Servicing Maintenance

INTRODUCTION TO THE MANUAL

Preamble

Introduces the purpose and importance of the manual.

Icons Used

INFORMATION ABOUT THE APPLIANCE

Information for the Maintenance Technician

Provides specific guidance and requirements for maintenance personnel.

Description and Intended Use

Details the machine's features and its intended purpose and applications.

Appliance Identification

Technical Service Lavazza

Technical Specifications

SAFETY

Preamble

Acknowledges standards followed in design and certification stages.

General Safety Instructions

Outlines mandatory actions and forbidden operations for safety.

Operator Requirements

HANDLING AND STORAGE

Unloading and Handling

Specifies procedures for safely unloading and handling the appliance.

Storage

Details the conditions and methods for storing the machine.

INSTALLATION

Cautions

Lists critical precautions to observe before and during appliance installation.

Unpacking and Positioning

Connection to the Electric Network

DESCRIPTION OF CONTROLS

Power button

Explains the function and location of the power button.

Display

Describes the messages shown on the display during operation.

Keypad

Outlines the function of the control buttons and their behavior.

Button Description during Normal Operation

Details the specific functions of each button during standard machine operation.

SUPPLY AND START UP

Filling the Water Tank

Provides step-by-step instructions for filling the machine's water tank.

Measuring and Adjusting Water Hardness

Water filter

Preparing and installing the water filter

Replacing the water filter

Water filter removal

Adjusting the Coffee Dispensing Spout

Turning on/off the machine

First Use - Use after a Long Period of Inactivity

First start-up

Guides the initial setup and priming procedure before the first use.

After a Period of Inactivity

Washing the Parts coming into Contact with Food

Using the Appliance

PROGRAMMING MENU

Button Description in Programming Mode

Explains the function of buttons used for navigating programming menus.

User programming

Guides the user through customizing machine settings and parameters.

Access to the User Menu

Structure of the User Menu

Description of Messages in the User Menu

Maintenance programming

Access to the Maintenance Menu

Details the procedure to access the machine's maintenance menu.

Structure of the Maintenance Menu

Description of Messages in the Maintenance Menu

Technical programming

Access to the Technical Menu

Guides on how to access the advanced technical programming features.

Structure of the Technical Menu

Description of Messages in the Technical Menu

Password setting

Setting Credits

OPERATION AND USE

Warm-up and Rinsing

Describes the initial warm-up and cleaning cycle upon machine start.

Rinse and Self-cleaning

Explains the cycle for rinsing coffee and milk circuits with fresh water.

Loading capsules

Using the suction tube

Brewing a single coffee / product

Dispensing hot water

Brewing "Double Shot" products

Emptying the capsule drawer and drip tray

CLEANING AND MAINTENANCE

General Notes for Correct Operation

Offers general advice and precautions for maintaining the machine.

Cleaning and Scheduled Maintenance

Maintenance Schedule

Outlines a schedule for regular cleaning and maintenance tasks.

Cleaning the drip tray and the capsule drawer

Details the process for cleaning the drip tray and capsule drawer.

Cleaning the capsule loading tray

Provides instructions for cleaning the capsule loading tray.

Cleaning the Water Tank

Rinsing internal circuits

Cleaning the Cappuccinatore (After Each Use)

Thorough Cleaning of the Cappuccinatore

DESCALING

TROUBLESHOOTING

Warning signals

Lists machine warning messages and how to reset them.

Problems - Causes - Solutions

STORAGE - DISPOSAL

Location Change

Outlines steps for moving the machine to a different location.

Inactivity and Storage

Details procedures for storing the machine during long periods of inactivity.

INSTRUCTIONS FOR END OF OPERATIONAL LIFE DISPOSAL

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