Sam4s ER-230 Series - Page 6

ii • Getting Started Sam4S ER230 Series Electronic Cash Register AU
Code PLU Entry - Split Pricing.................................................................................28
Barcode PLU Entry - Open Price, Single Item..........................................................29
Barcode PLU Entry - Open Price, Multiple Items.....................................................29
Barcode PLU Entry - Preset Price Override, Single Item..........................................30
Barcode PLU Entry - Preset Price Override, Multiple Items.....................................30
Modifier Key.............................................................................................................31
Price Level Key.........................................................................................................32
Promo ........................................................................................................................33
Waste.........................................................................................................................34
Percent Key Operations...........................................................................................................35
Preset Percent Discount on an Item...........................................................................36
Enter a Percent Discount on an Item .........................................................................36
Preset Percent Discount on Sale Total.......................................................................37
Enter a Percent Discount on Sale Total.....................................................................37
For Surcharge Operation ...........................................................................................37
Dollar Amount Discount on Sale...............................................................................38
Dollar Amount Discount on Item..............................................................................38
Return Merchandise Registrations...........................................................................................39
Voids and Corrections .............................................................................................................40
Error Correction (Void Last Item).............................................................................40
Void Previous Item....................................................................................................40
Cancel........................................................................................................................41
Void Mode Operations..............................................................................................41
No Sale Operations..................................................................................................................42
Open Drawer .............................................................................................................42
Non Add Number......................................................................................................42
Received On Account Operations............................................................................................43
Paid Out Operations.................................................................................................................44
Subtotaling a Sale ....................................................................................................................45
Totaling and Tendering............................................................................................................46
Totaling a Cash Sale..................................................................................................46
Totaling a Check Sale................................................................................................46
Tendering a Cash Sale...............................................................................................47
Tendering a Check Sale.............................................................................................47
Totaling a Charge (EFTPOS) Sale ............................................................................48
Tendering a Charge (EFTPOS) Sale .........................................................................48
Cash Out within a Charge (EFTPOS) Sale (EPROM v1.006 and later) ...................49
Check Cashing...........................................................................................................50
Split Tender ...............................................................................................................50
Post Tender................................................................................................................51
Currency Conversion.................................................................................................51
Scale Entry...............................................................................................................................52
Direct Scale Entry......................................................................................................52
Automatic Scale Entry...............................................................................................53
Tare Weight Entry.....................................................................................................53
Manual Tare Weight Entry........................................................................................54
Manual Weight Entry................................................................................................55
X/Z Mode 57
Introduction..............................................................................................................................57
X/Z Reports .............................................................................................................................58
Running a Report - General Instructions...................................................................58
Report Table..............................................................................................................59
Electronic Journal Table............................................................................................60