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Samsung MG23F301TQ Series User Manual

Samsung MG23F301TQ Series
44 pages
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MG23F301TQ*
MG23F302TQ*
imagine the possibilities
Thank you for purchasing this Samsung product.
Microwave Oven
Owners Instructions & Cooking Guide
Please be advised that the Samsung warranty does NOT cover service calls
to explain product operation, correct improper installation, or perform normal
cleaning or maintenance.
MG23F301TQW_BW_DE68-04178S-00_EN.indd 1 2/3/2015 8:00:33 PM
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Samsung MG23F301TQ Series Specifications

General IconGeneral
Capacity23 L
Power Output800 W
Control TypeMechanical
TurntableYes
Turntable Diameter288 mm
Cavity InteriorCeramic Enamel
Display TypeLED
ColorBlack
Cooking Levels6
GrillNo
ConvectionNo
Pre-set MenuYes
Child LockYes
Auto DefrostYes
TypeSolo
Power Consumption1200 W

Summary

USING THIS INSTRUCTION BOOKLET

Safety Precautions and Accessories Guide

Key safety measures, suitable accessories, and cookware for microwave use.

LEGEND FOR SYMBOLS AND ICONS

Understanding Warning and Caution Symbols

Explanation of symbols indicating hazards and precautions.

IMPORTANT SAFETY INSTRUCTIONS

General Safety and Microwave Function Warnings

Critical safety instructions for microwave function and general use.

Child Safety and Utensil Guidelines

Rules for child supervision, utensil use, and preventing ignition.

OPERATIONAL SAFETY AND PRECAUTIONS

Intended Use, Fire Hazards, and Beverage Safety

Guidelines on intended use, fire risks, and safe beverage heating.

Oven Maintenance and General Safety

Importance of cleaning and general safety advice for appliance longevity.

APPLIANCE HANDLING AND ENVIRONMENT

Positioning, Cleaning, and Initial Use

Instructions for oven placement, cleaning, and first-time operation.

Hot Surfaces and Child Safety

Warnings about hot surfaces and keeping children safe around the appliance.

INSTALLING YOUR MICROWAVE OVEN

Ventilation, Placement, and Preparation

Requirements for ventilation, proper placement, and initial setup.

CLEANING YOUR MICROWAVE OVEN

Regular Cleaning of Oven Components

Guide on cleaning inside/outside surfaces, door seals, and turntable parts.

Cleaning Procedures and Material Precautions

Steps for cleaning, loosening food, and avoiding specific products.

STORING AND REPAIRING YOUR MICROWAVE OVEN

Oven Cavity Care and Repair Safety

Instructions for cleaning the oven cavity and safety guidelines for repairs.

Storage, Commercial Use, and Modification Warnings

Advice on storing, restrictions on commercial use, and modification safety.

GENERAL USAGE AND ELECTRICAL SAFETY

Power Plug, Cord, and Socket Safety

Precautions for safe use of the power plug, cord, and electrical sockets.

Appliance Handling and Material Restrictions

Guidelines on handling, approved cleaners, and voltage requirements.

APPLIANCE OPERATION AND MICROWAVE EXPOSURE SAFETY

Prohibited Operations and Maintenance

Warnings against misuse, proper maintenance, and door seal integrity.

QUICK LOOK-UP GUIDE

Basic Cooking and Defrosting Procedures

Step-by-step guides for cooking and auto rapid defrosting.

Adding Extra Cooking Time

How to add 30-second increments to cooking duration.

CONTROL PANEL OVERVIEW

Button Functions and Oven Components

Detailed explanation of control panel buttons and identification of oven parts.

ACCESSORIES AND TIME SETTING

Included Oven Accessories

Details on roller ring, turntable, and grill rack usage.

Setting the Oven Clock

Step-by-step guide to set the oven's clock time.

HOW A MICROWAVE OVEN WORKS

Microwave Principles and Cooking Factors

Explanation of microwave energy, food interaction, and cooking variables.

CHECKING YOUR OVEN OPERATION

Simple Functional Test Procedure

Procedure to verify the oven is working correctly.

COOKING/REHEATING AND POWER LEVELS

Cooking, Reheating, Power Levels, and Time Adjustment

Procedures for cooking/reheating, power selection, and time adjustment.

COOKING CONTROL AND SPECIAL FEATURES

Stopping Cooking and Energy Saving Mode

Instructions for stopping cooking and managing energy saving mode.

Using Auto Russian Cook Programmes

Guide to pre-programmed cooking times for Russian cuisine.

AUTO RUSSIAN COOK PROGRAMMES

Recipes and Recommendations for Russian Cuisine

Detailed recipes and advice for Russian menu items, including drinks.

HEALTHY COOKING FEATURES

Vegetable and Grain Cooking Programmes

Instructions and recipes for healthy cooking of vegetables and grains.

Poultry and Fish Cooking Programmes

Instructions and recipes for healthy cooking of poultry and fish.

AUTO RAPID DEFROST FEATURE

Selecting Food Type and Weight for Defrosting

Steps to select food type and weight for auto defrost.

Starting and Monitoring Defrosting Process

How to start the defrost process and what to expect during operation.

AUTO RAPID DEFROST PROGRAMMES

Defrosting Guidelines by Food Category

Specific instructions for defrosting meat, poultry, fish, and fruit.

KEEP WARM AND DEODORISATION FEATURES

Using Keep Warm and Deodorisation Functions

How to use features for keeping food warm and removing odors.

Choosing Suitable Oven Accessories

Advice on selecting microwave-safe recipients and ovenproof dishes.

GRILLING FUNCTIONS

Grilling Procedure and Frozen Food Guide

Instructions for grilling and guide for frozen food grilling.

Combined Microwave and Grill Cooking

How to use combined modes for faster cooking and browning.

OVEN SETTINGS AND SAFETY LOCK

Switching the Beeper On/Off

Instructions for disabling and enabling the oven's beeper sounds.

Activating and Deactivating Child Lock

How to lock the oven to prevent accidental operation.

COOKWARE GUIDE

Microwave-Safe Cookware Recommendations

Guide indicating which cookware is safe for microwave use.

COOKING GUIDE: MICROWAVES

Microwave Cooking Principles and Suitability

Explanation of microwave energy, suitable cookware, and food types.

Covering Food and Standing Time Importance

Importance of covering food and allowing standing time for optimal cooking.

COOKING GUIDE: RICE, PASTA, AND VEGETABLES

Rice, Pasta, and Vegetable Cooking Instructions

Specific guidance for cooking rice, pasta, and fresh vegetables.

REHEATING FOOD AND LIQUIDS

General Reheating Guidelines and Power Levels

Procedures for reheating food, selecting power levels, and stirring.

Safe Reheating of Liquids

Safety measures for reheating liquids to prevent eruptive boiling.

REHEATING BABY FOOD AND MILK

Safe Reheating Procedures for Baby Food

Specific instructions for reheating baby food and milk safely.

MANUAL DEFROSTING

Defrosting Procedure and Food Guides

Steps for manual defrosting of frozen food and guidance by food type.

GRILLING GUIDE FOR FROZEN FOOD

Grilling Frozen Rolls, Baguettes, and Gratin

Instructions for grilling frozen bread rolls, baguettes, and gratin.

GRILLING GUIDE FOR FRESH FOOD

Grilling Fresh Pasta, Chicken, and Potatoes

Instructions for grilling fresh pasta, chicken, and potatoes.

Grilling Fresh Tomatoes and Lamb Chops

Instructions for grilling fresh tomatoes and lamb chops.

SPECIAL HINTS AND TROUBLESHOOTING

Melting and Glazing Techniques

Guides for melting butter, chocolate, honey, gelatine, and preparing glaze.

General Troubleshooting: Buttons and Display

Solutions for problems with buttons, display, and power supply issues.

TROUBLESHOOTING: OVEN OPERATION

Oven Not Working or Stopping Issues

Solutions for oven not working, stopping, or turning off during operation.

Oven Exterior and Door Problems

Troubleshooting for hot exterior, door issues, and heating problems.

TROUBLESHOOTING: PERFORMANCE ISSUES

Thaw Function and Interior Light Issues

Solutions for thaw function issues and interior light not working.

Oven Noises, Water Dripping, and Fan Operation

Troubleshooting for beeping sounds, sparks, water dripping, and fan operation.

INFORMATION CODE AND CUSTOMER SUPPORT

Troubleshooting Specific Codes and Contacting Service

Guide for resolving specific error codes and contacting customer support.

TECHNICAL SPECIFICATIONS

Model, Power, and Output Specifications

Details on model, power source, consumption, and output.

Dimensions, Volume, and Weight Specifications

Specifications for physical dimensions, volume, and weight.

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