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SandenVendo V21 Series User Manual

SandenVendo V21 Series
257 pages
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SandenVendo America, Inc.
10710 Sanden Drive, Dallas, TX 75238
T: 800-344-7216 F: 800-541-5684
T: 214-765-9066 F: 214-340-8029
www.vendoco.com
FOR TECHNICAL ASSISTANCE,
PLEASE CALL:
1-800-344-7216 EXT-1036
Parts & Service Manual
For ALL V21 Identified Equipment
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SandenVendo V21 Series Specifications

General IconGeneral
BrandSandenVendo
ModelV21 Series
CategoryVending machines
LanguageEnglish

Summary

SAFETY SECTION

A COMMITMENT TO SAFETY

Statement of commitment to safety in product design and handling.

VENDOR INSTALLATION PROCEDURES

Procedures and requirements for safely installing the vending machine.

ELECTRICAL HAZARDS AND PRECAUTIONS

Information on electrical dangers and precautions during servicing.

MECHANICAL HAZARDS AND SAFETY

Details on hazards related to moving parts and mechanical equipment.

REFRIGERATION & TEMPERATURE HAZARDS

Warnings related to the refrigeration system and temperature risks.

SUBSTITUTIONS AND MODIFICATIONS GUIDELINES

Guidelines on using authorized parts and avoiding unauthorized changes.

CONSUMER SAFETY WARNINGS

Warnings for end-users regarding machine stability and tipping hazards.

PARTS, SALES, & SERVICE CENTERS CONTACT

Contact information for parts, sales, and service centers.

GENERAL INFORMATION

INITIAL SET-UP GUIDE

Step-by-step guide for unpacking and setting up the vending machine.

LABEL INSTALLATION PROCEDURES

Instructions for applying various labels to the vending machine for different models.

LOADING INSTRUCTIONS AND PRODUCT HANDLING

Guidance on proper product loading and handling to maintain stack integrity.

VEND MECHANISM PARTS DESCRIPTION

Detailed list and explanation of the vend motor mechanism components.

VEND CYCLE OPERATION EXPLAINED

Explanation of the sequence of operations during a vending cycle.

12.1 PROGRAMMING TRADE

THREE-BUTTON PROGRAMMING NAVIGATION

Explanation of the control board's three-button navigation for programming.

SET-UP AND ERROR CODE DESCRIPTIONS

Details on error codes, modes like Coin Pay Out, Tube Fill, and Test Mode.

MIS DATA ACCESS AND RETRIEVAL

Accessing non-resettable Machine Information System (MIS) data.

DEPTH SETTING MODE OPERATIONS

Procedure to set the vending depth for each column.

OPTION MODE CONFIGURATION

Configuring various machine options like Bill Escrow and Multi-Price.

SPACE-TO-SALES SETTING MODE

Configuring how selections map to product columns.

REFRIGERATION MODE SETTINGS

Adjusting temperature settings and refrigeration control parameters.

MAINTENANCE

PREVENTATIVE MAINTENANCE CHECKLIST

Recommended checks and actions for routine vendor maintenance.

LUBRICATION GUIDE FOR VENDOR PARTS

Chart detailing lubrication points and recommended lubricants.

VENDOR CARE AND CLEANING PROCEDURES

Procedures for cleaning the vendor exterior and internal components.

REFRIGERATION SYSTEM OPERATION EXPLAINED

Explanation of the basic refrigeration cycle and system operation.

REFRIGERATION PARTS IDENTIFICATION

Identification and description of refrigeration system components.

TROUBLESHOOTING

NEW EQUIPMENT WARRANTY DETAILS

Details of the warranty coverage for new vending machines.

PARTS RETURN AND WARRANTY PROCESS

Procedures for returning parts and processing warranty claims.

TROUBLESHOOTING GUIDE CHAMELEON / TRADE / HV3

Guide to diagnosing and resolving common vending system errors.

TROUBLESHOOTING GUIDE FOR HVV MODELS

Specific troubleshooting steps for HVV model errors.

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