Schaerer Ambiente 1 SUSA - Product Description

Product description
3. Table of Contents
Chapter Text Page
3 Product description .......................................................................... 3-2
3.1 Espresso machine data ...................................................................................................................3-2
3.1.1 Overview.............................................................................................................................................3-2
3.1.2 Espresso machine operating panel ....................................................................................................3-3
3.1.3 Serial plate..........................................................................................................................................3-3
3.1.4 Installation layout / Power, Water Supply and Drain Requirements ..................................................3-4
3.2 Operating information for the espresso machine.........................................................................3-5
3.2.1 Dimensions and weight ......................................................................................................................3-5
3.2.2 Power supply ......................................................................................................................................3-5
3.2.3 Water supply / drain............................................................................................................................3-5
3.2.4 Volumes..............................................................................................................................................3-6
3.3 Chip card functions..........................................................................................................................3-6
3.3.1 Chip card "SAVE DATA PLUS" ..........................................................................................................3-6
3.3.2 Chip card "CUP" .................................................................................................................................3-6
3.4 Setup..................................................................................................................................................3-7
3.4.1 Initial setup of the espresso machine .................................................................................................3-7
3.4.2 Set-up conditions................................................................................................................................3-7
3.4.2.1 Location ..............................................................................................................................................3-7
3.4.2.2 Installation of the espresso machine ..................................................................................................3-7
BASO-1 SUSA - 02.03 - V02 Page 3-1