and then cover flame e.g. with a lid or
a fire blanket.
33. WARNING: Danger of fire: do not
store items on the cooking surfaces.
34. CAUTION: The cooking process has
to be supervised. A short term cooking
process has to be supervised
continuously.
35. After use, switch off the hob
element by its control and do not rely
on the pan detector.
36. WARNING: Use only hob guards
designed by the manufacturer of the
cooking appliance or indicated by
the manufacturer of the appliance in
the instructions for use as suitable or
hob guards incorporated in the
appliance. The use of inappropriate
guards can cause accidents.
37. The heating elements do not work if
the pan has a diameter that is too
small or not magnetically detectable.
To verify that the material of the pan is
EN-8
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