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Silvercrest SBDOM 1000 B1 - Omelette Preparation; Cleaning and Care; Housing Cleaning; Plates Cleaning

Silvercrest SBDOM 1000 B1
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27GB/IE
Omelette
Omelette maker (HG06272C):
Ingredients:
1 Large egg
20 ml Water or milk
1 dash Pepper (optional)
1 slice (approx. 20 g) Cooking ham (half cut)
20 g Cheddar cheese
Preparation:
Preheat the product.
Whisk eggs, milk / water and pepper in a
bowl until blended.
Fold in cooking ham and shredded cheddar
cheese.
Spray the omelette plates
[8] with cooking
spray.
Evenly spoon the egg mixture onto the
lower omelette plate
[8]. Bake for approx.
3 minutes until soft to touch.
Cleaning and care
m
DANGER! Risk of electric shock!
Before cleaning: Always disconnect the
product from the socket-outlet.
DANGER! Risk of burns! Do not clean
the product right after operation. Let the
product cool first.
m
WARNING! Do not immerse the product’s
electrical components in water or other
liquids. Never hold the product under
running water.
NOTE: Clean the product right after it has
cooled. Once the food residues have dried,
they are not easy to remove.
Part Cleaning method
Housing Wipe down the
housing with a
slightly damp cloth.
Do not let any water
or other liquids enter
the product interior.
Note: If required, use
a mild washing-up liquid
on the cloth. Afterwards,
wipe with a cloth
moistened only with
clear water to remove
any detergent residue.
Bubble waffle
plates
[6],
doughnut
plates
[7],
omelette
plates
[8]
Wipe the plates with
a slightly damp cloth
and a mild washing-
up liquid. Then,
wipe the plates with
clear water.
Orifices
around the
bubble waffle
plates
[6],
doughnut
plates
[7],
omelette
plates
[8]
Removing fat and
liquids: Use a piece
of kitchen paper.
Removing stuck-on
burnt residues: Use
a wooden spatula
or small wooden
skewers.
After cleaning: Let all parts dry completely.

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