Silvercrest SHFR 1450 A1 - Recipes - Sweet Potato Chips & Chicken Salad; Sweet Potato Chips; Fruity Chicken Breast Salad

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SHFR 1450 A1
Sweet potato chips
Ingredients for 2 people
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Preparation:
1) Peel the sweet potatoes and cut them into 1 x 1 cm thick fingers.
2) Roast the sesame seeds for about 10 minutes at 170°C. Select the "Manual
2" programme
and adjust the time and temperature accordingly. Stir the
sesame occasionally with a suitable tool.
3) Allow the roasted sesame seeds to cool down a little and then crush them
together with the sea salt.
4) Add the raw sweet potato chips and the oil to the hot air fryer and cook
them for around 20–25 minutes at 220°C. Select the "Chips, fresh"
programme
and adjust the time and temperature as required.
5) Add the sesame salt mixture to the sweet potato chips and serve immediate-
ly.
NOTE
► To achieve a crisper result, soak the sweet potato chips in water for 60min-
utes before cooking. Dry them thoroughly afterwards and sprinkle them
evenly with corn starch.
Fruity chicken breast salad
Ingredients for 4 people
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Preparation:
1) Season the chicken with salt and pepper.