Silvercrest SKMC 1200 C3 - Table of Contents

2
GB
Contents
1. Overview ................................................................................ 4
2. Overview of symbols .............................................................. 6
3. Intended purpose .................................................................... 7
4. Safety information .................................................................. 8
5. Items supplied ....................................................................... 10
6. Switching on for the first time and connecting to the Internet . 10
7. Overview of functions ........................................................... 12
8. Light, sound and image signals ............................................. 13
8.1 Adjust the volume of the audio signals ........................................................... 13
8.2 Overview of the signals................................................................................ 13
9. Unpacking and setting up ..................................................... 14
10. Using the blender jug ............................................................ 14
10.1 Markings inside the blender jug .................................................................... 14
10.2 Using and removing the blade assembly ........................................................ 15
10.3 Insert blender jug ........................................................................................ 15
10.4 Insert and remove the mixer attachment ......................................................... 15
10.5 Put on the lid of the blender jug .................................................................... 16
10.6 Measuring beaker as lid for the filling opening ............................................... 16
10.7 Cooking and steaming with the cooking pot ................................................... 16
10.8 Using the spatula ........................................................................................ 17
10.9 Removing the blender jug............................................................................. 17
11. Operating the device ............................................................. 17
11.1 Power supply.............................................................................................. 17
11.2 Switching the device on and off .................................................................... 17
11.3 Screen ....................................................................................................... 18
11.4 Basic operation........................................................................................... 18
11.5 Setting the time ........................................................................................... 19
11.6 Setting the temperature ................................................................................ 19
11.7 Setting the speed......................................................................................... 20
11.8 Anti-clockwise rotation ................................................................................. 20
11.9 Turbo function............................................................................................. 20
11.10 Scale ......................................................................................................... 21
11.11 Overflow hole............................................................................................. 21
12. The most important menus .................................................... 22
12.1 Overview of the menus ................................................................................ 22
12.2 The start menu ............................................................................................ 23
12.3 Automatic programs .................................................................................... 24
12.4 Recipes ...................................................................................................... 25
13. Steaming .............................................................................. 26
13.1 General program information ....................................................................... 26
13.2 Preparation of the steamer attachments .......................................................... 26
13.3 Starting the steaming process........................................................................ 26
13.4 Pause and end............................................................................................ 27
13.5 Checking the cooking temperature ................................................................ 27
__338924_1907_MC-Connect_GB_online.book Seite 2 Donnerstag, 12. Dezember 2019 10:09 10