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Lists all parts, accessories, and technical details of the rice cooker.
Instructions for unpacking, cleaning, and preparing the appliance for first use.
Steps to prepare the rice cooker and ingredients before starting the cooking process.
Instructions for standard functions like Cook, Fast Cook, Soaked Rice, Cake, and Yoghurt.
Guides for Crust, Fry, Pasta, Slow Stew, Soup, and Steam functions.
Details on Reheat, Preset cooking, and how to set the appliance's time.
Explains display indicators, keep warm feature, and function cancellation.
Instructions for cleaning the inner pot, steamer, and aluminium cover.
Guidelines for cleaning exterior surfaces and overall appliance care.
Important warnings and advice to ensure safe operation and prevent damage to the appliance.
Solutions for when the appliance does not power on or heat up.
Addresses problems with rice undercooking, overcooking, or porridge overflow.
Explains how to resolve issues indicated by error codes (E1, E2, E3) on the LCD.
General| Capacity | 1.8 liters |
|---|---|
| Keep Warm Function | Yes |
| Voltage | 220-240 V |
| Functions | Cooking, Keep Warm |
| Inner Pot Material | Non-stick |
| Power | 700 Watts |
| Material | Plastic |
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