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Stoelting CBE117 User Manual

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Model CBE
OPERATORS MANUAL
Manual No. 513850 Rev.2
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Stoelting CBE117 Specifications

General IconGeneral
BrandStoelting
ModelCBE117
CategoryBeverage Dispenser
LanguageEnglish

Summary

A Few Words About Safety

Safety Information

Manual provides operator info for safe operation and maintenance, emphasizing hazards.

Safety Alert Symbol

Symbol indicates danger, warning, or caution to avoid serious personal injury.

Signal Word

Distinctive words alerting the reader to hazards and their relative degree.

Section 1 Description and Specifications

1.1 Description

Overview of CBE counter machines, their automatic controls, and product capabilities.

1.2 Specifications

Detailed specifications including dimensions, weight, electrical, compressor, motor, cooling, and capacity.

Section 2 Installation Instructions

2.1 Safety Precautions

Advises reading manual, noticing labels, and taking precautions before and during installation.

2.2 Shipment and Transit

Instructions for checking machine for damage upon arrival and carrier responsibilities.

2.3 Machine Installation

Steps for uncrating, moving, installing legs, ensuring ventilation, and connecting power.

Section 3 Initial Set-Up and Operation

3.1 Operator's Safety Precautions

Rules for safe operation including reading manual, wearing proper attire, and electrical safety.

3.2 Operating Controls and Indicators

Explains the function of controls like Main Power Switch, Menu, Cold Selection, and Auger Movement.

3.3 Assembly of Machine

Details on how to clean, sanitize, and assemble machine parts like augers, tanks, and spigots.

3.4 Sanitizing

Procedures for cleaning and sanitizing machine parts using approved solutions before filling with mix.

3.5 Freeze Down and Operation

Recommended operating procedures for safe use, including pouring chilled mix and starting the machine.

3.6 Removing Mix From Machine

Steps to drain the product from the tank, stop the auger, and turn off the machine.

3.7 Disassembly of Machine Parts

Guidelines for inspecting and disassembling parts for maintenance, including removing augers and gaskets.

3.8 Cleaning and Sanitizing the Machine Parts

Detailed steps for cleaning and sanitizing all loose parts using cleaning solutions and sanitizers.

3.9 Routine Cleaning

Instructions for daily exterior cleaning to maintain the machine's finish.

3.10 Preventive Maintenance

Daily and monthly maintenance tasks, including cleaning the drain tray and air-cooled condenser.

Section 4 Settings

4.1 Making Adjustments

Procedure for accessing and adjusting machine settings using the touchpad interface.

4.2 Settings

Explanation of various settings including Lamp, Bypass, LowLevel, Keyboard Lock, Washing, Max Temp, Cleaning, and Refill.

Section 5 Troubleshooting

5.1 Control Alarms

Identifies common alarms (Thermal, Motor, Voltage, Level, Refill, Date) and basic troubleshooting steps.

5.2 Pressure Switch

Instructions on how to reset the pressure switch, including power disconnection and condenser check.

5.3 Augers Not Turning

Explains potential causes like a broken cotter pin and recommends contacting a technician.

Section 6 Replacement Parts

6.1 Decals

Lists part numbers and descriptions for decals used on the machine.

6.2 Tank and Cover

Provides a diagram and list of part numbers for tank and cover components.

6.3 Handle Assembly and Auger Parts

Details part numbers and descriptions for handle assembly and auger components.

Warranty

Scope

Defines the warranty period for compressors, electronic boards, and other components.

Disclaimer of Other Warranties

States that Stoelting disclaims all implied warranties of merchantability or fitness.

Remedies

Outlines Stoelting's obligations and buyer's remedies for warranty breaches.

Exclusions and Limitations

Lists exclusions such as wear parts, negligence, misuse, and consequential damages.

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