PLEASE UNPACK AND WASH ALL PARTS WITH WARM SOAPY WATER BEFORE FIRST USE.
START COOKING
IMPORTANT: Maximum food capacity for air fryer basket is 11 quarts of food per basket.
Cook using the full basket:
1. Plug the air fryer cord into an electrical outlet. The ON/OFF control will light up in white.
2. Place food on the crisper baking tray in the air fry basket without the separator.
a. WARNING: Do NOT Overfill. To ensure proper cooking and air circulation, NEVER fill any
Air Fryer Basket more than 2/3 full.
b. NOTE: When air frying fresh vegetables, it is not recommended to add more than 2 to 3
cups of food to the Air Fryer Basket.
3. Insert the basket into the air fryer and lock into place.
4. Press the ON/OFF control. The control panel will illuminate.
5. Press Switch.
a. NOTE: The L, R, Sync, and Dual Cook buttons will turn off. Sync buttons will turn off.
6. Press the desired cooking function. The default cooking time and temperature with flash.
7. If necessary, adjust the cooking time and temperature using the + or – buttons.
a. NOTE: In the Dehydrate Setting, time is adjustable in 1 hour increments.
8. Press the start/pause button to initiate the cooking process.
a. NOTE: To pause the cooking process, press the start/pause button. To resume the
cooking process, press the start/pause button.
b. NOTE: Two-thirds through the cooking process, the air fryer will beep and the display will
show SHK, reminding you it’s time to shake or flip your food for even cooking.
9. When the remaining time reaches 00:00, the display will show a countdown of 20 seconds,
the air fryer will beep 5 times and turn off.
Cook using both baskets:
1. Plug the air fryer cord into an electrical outlet. The ON/OFF control will light up in white.
2. Place food on the crisper baking tray in the air fry basket with the separator.
a. WARNING: Do NOT Overfill. To ensure proper cooking and air circulation, NEVER fill any
Air Fryer Basket more than 2/3 full.
b. NOTE: When air frying fresh vegetables, it is not recommended to add more than 2 to 3
cups of food to the Air Fryer Basket.
3. Insert the basket into the air fryer and lock into place.
4. Press the ON/OFF control. The control panel will illuminate.
5. Press the L button to set up the cooking process for the food on the left basket.
6. Press the desired cooking function. The default cooking time and temperature with flash.
7. If necessa
ry, adjust the cooking time and temperature using the + or – buttons.
8. Press the R button to set up the cooking process for the food on the right basket.
9. Press the desired cooking function. The default cooking time and temperature with flash.
10. If necessary, adjust the cooking time and temperature using the + or – buttons.
a. NOTE: Press the Sync button to synchronize the cooking time in each basket so both
dishes finish cooking at the same time.
11. Press the start/pause button to initiate the cooking process.
a. NOTE: To pause the cooking process, press the start/pause button. To resume the
cooking process, press the start pause button.
b. NOTE: Two-thirds through the cooking process, the air fryer will beep, and the display will
show SHK, reminding you it’s time to shake or flip your food for even cooking.
12. When the remaining Time reaches 00:00, the display will show a countdown of 20 seconds,
the air fryer will beep 5 times and turn off.
Cook using only one basket:
1. Plug the air fryer cord into an electrical outlet. The ON/OFF control will light up in white.
2. Place food on the crisper baking tray in the air fry basket with the separator.
a. WARNING: Do NOT Overfill. To ensure proper cooking and air circulation, NEVER fill any Air
Fryer Basket more than 2/3 full.
b. NOTE: When air frying fresh vegetables, it is not recommended to add more than 2 to 3
cups of food to the Air Fryer Basket.
3. Insert the basket into the air fryer and lock into place.
4. Press the ON/OFF control. The control panel will illuminate.
5. Press the L or R button to set up the cooking process for the food in the desired basket.
6. Press the desired cooking function. The default cooking time and temperature with flash.
7. If necessary, adjust the cooking time and temperature using the + or – buttons.
8. Press the start/pause button to initiate the cooking process.
a. NOTE: To pause the cooking process, press the start/pause button. To resume the cooking
process, press the start pause button.
b. NOTE: Two-thirds through the cooking process, the air fryer will beep, and the display will
show SHK, reminding you it’s time to shake or flip your food for even cooking.
9. When the remaining Time reaches 00:00, the display will show a countdown of 20 seconds,
the air fryer will beep 5 times and turn off.
SPECIAL FUNCTIONS
Sync Food Finish:
Sync Finish feature independently adjusts temperature and cooking time in each basket to allow
two different dishes to finish cooking at the same time. To set up, simply program both sides, press
sync and start/pause.
The cooking time will appear on both sides and the countdown will begin on the side with more
time. When the remaining time on both sides are even, the countdown will proceed on both sides.
NOTE: Once cooking has started, Sync function will not be operable.
Dual Cook:
Dual Cook function allows you to transfer settings from one basket to the other at the touch of a
button. To set up, simply program one of the baskets with the desired cooking function, time and
temperature. Then, press dual cook to copy that recipe on to the other basket. Finally, press the
start/pause button to initiate the cooking process.
Shake:
Shake reminder let’s you know when it’s time to shake your food. You don’t have to do anything to
set this function up. Two-thirds through the cooking function, the display will show SHK reminding
you to shake or flip your food for even cooking.
MENU
DEFAULT
TEMP
(°F)
DEFAULT
TIME
DUAL
COOK
TIME
TEMP
RANGE
(°F)
TIME
RANGE
Air Fryer 400 20 mins 23 mins 170 - 400 1 – 60 mins
Roast 400 35 mins 37 mins 350 - 400 1 – 60 mins
Broil 400 10 mins 13 mins 400 1 – 30 mins
Bake 350 16 mins 19 mins 170 - 400 1 – 60 mins
Reheat 250 6 mins 9 mins 170 - 400 1 – 60 mins
Dehydrate 130 8 hours 8 hours 90 - 170 1 hr - 24 hrs
Keep Warm 170 60 mins 60 mins 150 - 200 1 – 60 mins
French Fries 400 20 mins 30 mins 170 - 400 1 – 60 mins
PRE-PROGRAMMED COOKING
SELECTIONS
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