15
REFILLING THE WATER
The contents of the water tank normally
suffice for one cooking session of 50-60
minutes.
If, however, the water tank needs to be
refilled, the Water refill message shows.
Only fill the water tank up to a maximum of
0,5l to ensure that the water does not
overflow when it is pumped back to the water
tank. RISK OF OVERFLOW.
EMPTYING THE WATER TANK
When the appliance is switched off, the
residual water is pumped back into the water
tank.
Depending on the temperature setting and
length of the steam cooking functions, this
can take up to 1 hour to complete. Always
wait until the appear on the display
before removing the water tank,
attempting to run a second steam function
or switching off the power to the steam
oven. If interrupted before finishing, the
pumping will reset, which can cause the
internal water pump to run dry and make a
loud vibrating noise while it runs. Over
time, this can cause damage to the pump.
After the water is pumped back to the water
tank, the display will show symbol
requiring the following actions:
Remove and empty the water tank.
Dry the water tank and introduce it back
into the slot located above the cavity.
Clean and dry the cooking space.
Leave the appliance door open so that the
cooking space can cool down and dry
completely.
If the water tank has not been removed from
the oven and a new cooking cycle is started,
the oven displays the symbol.
When filling the water tank, the top section
of the tank does NOT fully seal. Overfilling
the tank will potentially cause the tank to
leak when moved.
The water in the tank may be hot. Danger
of burns!
It is advisable to remove the water tank
and empty it after a cooking cycle. This
prevents the formation of bacteria and
limestone inside the appliance.
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