TZS First AUSTRIA FA-5152-4 - Comprehensive Working Time Schedules; Detailed Time Breakdown by Program

WORKING TIME
Keep warm time 60 min, pre-programmable time up to 15 hours
Program
1.BASIC
2.FRENC
H
3.WHOLE WHEAT
Crust color
Light/medium/d
ark
RAPID
Light/medium/d
ark
RAPID
Light/medium/d
ark
RAPID
Loaf size
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
Working time
03:1
5
03:0
5
02:58
02:25
02:2
0
02:1
4
03:2
5
03:18
03:1
3
02:3
0
02:2
5
02:18
03:35
03:25
03:18
02:35
02:3
0
02:24
Preheat
20
15
15
0
0
0
15
10
10
-
-
-
20
15
15
0
0
0
Knead 1
13
13
12
13
13
12
15
12
12
13
13
12
12
12
11
13
13
11
Rise 1
25
25
25
10
10
10
20
20
20
10
10
10
30
30
30
10
10
10
Knead 2
12
12
10
9
9
8
15
15
13
9
9
8
15
15
13
9
9
9
Rise 2
30
30
30
18
18
18
35
41
43
18
18
18
38
38
38
23
23
23
Rise 3
30
30
30
30
30
30
35
35
35
30
30
30
35
35
35
35
35
35
Bake
65
60
56
65
60
56
70
65
60
70
65
60
65
60
56
65
60
56
Add fruit
02:1
0
02:0
5
02:01
01:58
01:5
3
01:4
9
02:2
8
02:29
02:2
6
02:0
3
01:5
8
01:53
02:26
02:21
02:17
02:08
02:0
3
01:59
Program
4.SWEET
5.SUPER
RAPID
8.BUTTER
MILK
9.GLUTEN
FREE
Crust color
Light/medium/d
ark
RAPID
Light/medium/d
ark
Light/medium/d
ark
Light/medium/d
ark
Loaf size
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
1250
g
1000
g
750g
Working time
03:1
0
03:0
1
02:56
02:20
02:1
6
02:1
0
1:20
01:18
01:15
03:3
0
03:2
1
03:17
02:25
02:20
02:14
Preheat
15
10
10
0
0
0
-
-
-
30
25
25
0
0
0
Knead 1
12
12
12
12
12
11
8
8
8
10
10
10
13
13
12
Rise 1
25
25
25
10
10
10
-
-
-
20
20
20
10
10
10
Knead 2
13
13
12
10
10
8
7
7
7
15
15
15
9
9
8
Rise 2
35
35
35
18
18
18
0
0
0
45
45
45
18
18
18
Rise 3
30
30
30
30
30
30
-
-
-
30
30
30
30
30
30
Bake
60
56
52
60
56
52
45
43
40
60
56
52
65
60
56
Add fruit
02:1
1
02:0
7
02:03
01:54
01:5
0
01:4
6
01:1
0
01:08
01:05
02:2
3
02:1
9
02:15
01:58
01:53
01:49
Dough programs
ENGLISH
Program
6.DOUG
H
7.PASTA
DOUGH
Loaf size
750-1250
g
750-1250
g
Working time
01:50
00:15
Preheat
10
-
Knead 1
12
15
Rise 1
10
-
Knead 2
8
0
Rise 2
25
0
Rise 3
45
-
Add fruit
01:15
-
Delay time
15 hour
15hour
Program
10.CAKE
11. JAM
12. BAKE
Crust color
Light/medium/d
ark
-
Light/medium/d
ark
Loaf size
1250
g
1000
g
750g
-
-
Working time
01:4
0
01:35
01:30
01:2
0
01:00
Knead 1
15
15
15
45
0
Bake
70
65
60
20
60
Keep warm
60
60
60
-
60
Delay time
15ho
ur
15ho
ur
15ho
ur
-
15hour
13