EasyManua.ls Logo

VALBERG 966566 - Page 32

VALBERG 966566
194 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
25 FR
Using the appliance
B
Loading the top rack
The top rack is designed to store more delicate and lighter dishes, such as glasses,
saucers, coffee or tea cups, as well as plates, small bowls and shallow dishes (provided they
are not too soiled).
• Position dishes and cooking utensils so that they cannot be moved by the water jet.
Loading the bottom rack
We suggest that you place large items and hard-to-clean items in the lower basket: pots,
pans, lids, serving dishes and salad bowls, as shown in the diagram below.
• It is best to place serving dishes and lids to the side of the dish racks to avoid blocking the
rotation of the upper wash arm.
The maximum recommended diameter for plates placed in front of the detergent
compartment is 19 cm, so as not to obstruct the opening.
Loading the cutlery compartment
The cutlery must be placed in the cutlery compartment by separating them and positioning
them in the correct direction.
Make sure that the utensils are not nested, as this may affect the performance of your
appliance.
WARNING : Do not allow cutlery to protrude from the bottom of the rack. Always place
sharp utensils with the point downwards!
NOTE : For optimal washing, please load the racks according to the standard loading
recommendations.

Related product manuals