EN
26
Display Operating Procedure
Description
Programming Mode
Manual Steaming
• This parameter allows the operator to
dispense manually.
• This parameter allows the operator
to choose from various options, such
as Stretching (foam amount of the
beverage) and temperature.
Manual Steaming
Recipe
Steaming
Manual
Steaming
Manage
Recipes
Machine
Conguration
1
Press the Encoder Knob to access the “Manual Steaming”.
Stretching
S4
Temperature
65°C
Back
2
Turn the Encoder Knob to select the option, press the Encoder Knob to conrm the selection.
Turn the Encoder Knob to change the value, press the Encoder Knob to conrm the desired value.
Recipe
Steaming
Manual
Steaming
Manage
Recipes
Machine
Conguration
Home 0°C