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Waring IC70 - Espresso Martini Recipe; Oysters with Two Sauces

Waring IC70
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Stir together wine, brandy, Grand Marnier
®
, orange juice, and
ginger ale in a large container or pitcher.
When ready to serve, place ice container under the bottom
opening of the Waring Pro
®
Ice Crusher. Turn machine on.
Drop the ice into feed chute opening on the top of the ice
crusher.
Divide crushed ice evenly among 12 glasses (approximately
3
4 cup of crushed ice per glass). Pour sangría over the ice in
each glass. Garnish with fruit slices and serve immediately.
Nutritional information per serving:
Calories 126 (1% from fat) carb. 13g pro. 1g fat 0g sat. fat 0g • chol. 0mg
• sod. 11mg • calc. 16mg • fiber 0g
ESPRESSO MARTINI
Makes 8 servings
2 cups vodka
1 cup Kahlúa
1
/2 cup Tia Maria
®
1 cup cold, brewed espresso or strong coffee
10 cups ice
Stir together vodka, Kahlúa, Tia Maria
®
, and espresso in a
large container or pitcher.
When ready to serve, place ice container under the bottom
opening of the Waring Pro
®
Ice Crusher. Turn machine on.
Drop the ice into feed chute opening on the top of the ice
crusher.
Divide crushed ice evenly among 8 glasses (approximately
3
/4
cup of crushed ice per glass). Pour martinis over the ice in
each glass. Serve immediately.
Nutritional information per serving:
Calories 315 (0% from fat) carb. 25g pro. 0g fat 0g sat. fat 0g • chol. 0mg
• sod. 9mg • calc. 3mg • fiber 0g
9

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