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WEKIGAI LoafNest - Safety Warnings; General Safety Warnings; Getting Started with LoafNest; Before First Use

WEKIGAI LoafNest
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Safety Warnings
To avoid risk of injury, always use both hands
to lift LoafNest lid (top part of the casserole).
Do not lift the LoafNest lid with one hand.
To avoid risk of injury, when you are lifting
the complete LoafNest unit please make sure
to hold all four handles firmly. When moving
complete LoafNest in and out of the oven
always make sure that you have a grip on all
four handles and holding LoafNest firmly.
Always prepare sufficient heat resistant clear
area in advance to place LoafNest, before
moving hot LoafNest out of the oven.
To move LoafNest to and from a hot oven
always use good quality oven gloves or mitts
covering your hands.
Do not try to open or close LoafNest lid while
it is inside oven to minimize the risk of burning
from the walls of the oven.
Allow LoafNest Casserole to cool in a place
that is not accessible by children and where
you would not accidentally touch it.
Do not let young children handle LoafNest
due to burn risk and risk of heavy weight
falling over body parts.
Stop using LoafNest Liner if you notice signs of
damage exposing glass fibers.
Welcome!
Congratulations on having your LoafNest! We would
like to welcome you to the amazing world of LoafNest
Artisan Bread baking. We trust that LoafNest helps
you to make beautiful bread at home more often. We
hope that you will have a tasty, healthy, flavorful
bread everyday.
Before First Use
Before the first use, wash LoafNest Casserole and Liner
either in a dishwasher or by hands with warm soapy
water rinsing it thoroughly. Dry with a clean lint-free
cloth or paper towel. This is to ensure hygiene and to
remove any dirt or dust left over from storage and
transportation.
Your First Loaf
We would like your first LoafNest loaf to be a super
hit! Just follow these tips to ensure a great first loaf.
Weigh your ingredients, especially flour and water.
We cannot emphasize this enough. Volume
measurements are just not consistent enough for good
breadmaking. Choose the flour that is marked for
bread making, that has at least 11% protein
content. Do not choose all-purpose flour or bread
mixes. Make sure your instant yeast is not very old. If
you are using your own starter, please make sure that
it is good.
Go with a conservative recipe for your first loaf. We
recommend you start with the basic white loaf
recipe using the LoafNest Flow below. You can
advance to more adventurous recipes as you build
your confidence and found your rhythm for baking
bread often with LoafNest.
The LoafNest Flow
The LoafNest is not just a product, it comes with its
own process to make things easy and reliable. We call
it the LoafNest Flow. We created the LoafNest flow,
for making the easiest artisan bread without touching
the flour with your hands. No cleaning up of the mess
afterwards.
Here is the LoafNest with the example of a simple
white loaf. Start with this recipe for your first loaf.