9
EN
FOOD HEAT COOKING TIME THE POSITION
OF SHELF
Bread 180-200° 40-60 min. Middle shelf
Pastry 180-200°
20-40 min. Middle shelf
Beurek 180-220° 40-50 min. Middle shelf
Cake 160-180° 35-45 min. Middle shelf
Cookie 170-180° 35-45 min. Middle shelf
Pizza 180-200° 20-25 min. Middle shelf
Lamb 200-MAX° 60-120 min. Middle shelf
Mutton 200-MAX° 60-120 min Middle shelf
Beef 200-MAX° 60-120 min Middle shelf
Turkey 200-MAX° 60-100 min Middle shelf
Chicken 200-MAX° 60-100 min. Middle shelf
Fish 200-MAX° 30-40 min. Middle shelf
Kindly note that, the above mentioned cooking times is
obtained laboratory conditions. These cooking times can be
changed according to line standby voltage, the amount of
food and the pre-cooking process that before put in the mini
kitchen. Your suitable heat and cooking time can be different
from the above mentioned heat and cooking time.
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