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Wilfa VANILLA 2.5 - Assembling and How to Use; Initial Preparation and Assembly; Operating the Ice Cream Maker

Wilfa VANILLA 2.5
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10
INSTRUCTION MANUAL · ICE CREAM MAKER
EN
ASSEMBLING AND HOW TO USE
Before use, thoroughly wash all parts that will be in contact with the ice cream
(including the fixed bowl, removable bowl, mixing blade, transparent lid and
measuring cup). Make sure the power cord is unplugged while washing.
Note: Always place the Ice Cream Maker upright on a flat surface so the built-in
compressor will provide the best possible performance.
1. Prepare recipe ingredients:
Prepare ingredients from your chosen recipe.
Note: You do not need to freeze the bowl in advance, as this machine has a
built-in compressor that freezes the ingredients while stirring the ice cream.
2. Pour the mixed ingredients into the removable bowl
3. Put the removable bowl into the machine and slightly twist the bowl until it’s
placed firmly (See picture).
4. Place the mixing blade into the
removable bowl and keep the
mixing blade bottom hole fitted well
with the motor axis. Then put the
transparent lid onto the machine and
lock it counterclockwise (See picture).
5. Plug in power cord and press the
“POWER” button.
6. Press the “MENU” button to choose
the working mode.
7. Turn the knob to set the working time.
8. Press the “START/PAUSE” button to start.
Lock

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